RumFire Poipu Beach
RumFire Poipu Beach offers a modern Kauai dining experience with spectacular views of the resort’s Ocean Courtyard, Poipu Beach and the ocean beyond.
RumFire, the island’s oceanfront hot spot, serves up nearly 180-degree ocean views from all of its 240 seats. Open Tuesday through Saturday, RumFire’s menu serves locally sourced cuisine with a global influence featuring selections that will please even the most discriminating palates.
Enjoy special pricing at the bar for Liquid Aloha Hour
Menu & hours of operation are subject to change.
Dinner Tuesday - Saturday: 5:30PM-9:30 PM
Bar: 5:00PM-10:00 PM
Liquid Aloha Hour: 5:30PM -6:30 PM (Bar) | 8:30PM-10:30 PM (Full Restaurant)
KAUAI'S BEST BARTENDER COMPETITION
BEGINS EVERY FRIDAY, AUGUST 11 THRU NOVEMBER 17, 2017
Food and beverage pros from around the island are rising to the challenge in Sheraton Kauai Resort's RumFire Poipu Beach 2nd Annual Kauai's Best Bartender competition. The showcase gives masterful mixologists a chance to earn the title and a cash prize. The 15-week, single-elimination tournament puts contestants head-to-head in creating an original, rum-based cocktail from one mystery ingredient each round. Resort guests taste each concoction and cast their votes to help decide the winner each week, every Friday night beginning Aug. 11. The winner will be named Kauai's Best Bartender in the final round on November 17.
DINE FOR A GREAT CAUSE: TABLE 53 PROGRAM
YOU DINE, WE DONATE
RumFire Poipu Beach, the south shore’s oceanfront hot spot, is proud to support the Kaua'i community through its Table 53 program. All net food & beverage proceeds for the restaurant's Table 53 is donated to local charities every year.
Facing the beautifully landscaped Ocean Courtyard and inviting fire pits, Table 53 features private booth seating for four guests, and is perfect for viewing Kaua‘i’s lovely sunsets.
For the months of September and October, all net food & beverage proceeds for Table 53 during dinner service will be donated to the Kaua'i Independent Food Bank.
Patrons who are interested in participating in RumFire’s month-long Table 53 program are encouraged to make reservations in advance by calling 808-742-4786 and requesting Table 53. The table will be available on a first come, first serve basis. All net food and beverage proceeds will be donated to the charity of the month. Gratuity will be paid to the server and taxes will be remitted to the State of Hawaii.
We've raised more than $190,000 for local charities since the program's inception in October 2012. Mahalo for your support.